Test Bank for Understanding Nutrition 13th Edition by Eleanor Noss Whitney

What Is This Product?

This Test Bank for Understanding Nutrition (13th Edition) by Eleanor Noss Whitney & Sharon Rady Rolfes is a comprehensive resource designed to support students and educators in mastering key nutrition concepts. It provides exam-style questions that cover fundamental topics in nutrition science, metabolism, diet planning, and life cycle nutrition.

Table of Contents:

Part 1: Fundamentals of Nutrition

1. Introduction to Nutrition
2. Principles of Healthy Diet Planning
3. Digestion, Absorption, and Nutrient Transport

Part 2: Macronutrients and Energy Regulation

1. Carbohydrates: Sugars, Starches, and Fibers
2. Lipids: Triglycerides, Phospholipids, and Sterols
3. Proteins and Amino Acids
4. Energy Metabolism and Nutrient Utilization
5. Body Composition and Energy Balance
6. Managing Weight: Overweight, Obesity, and Underweight

Part 3: Vitamins, Minerals, and Health

1. Water-Soluble Vitamins: B Vitamins and Vitamin C
2. Fat-Soluble Vitamins: A, D, E, and K
3. Water and Major Minerals
4. Essential Trace Minerals

Part 4: Nutrition Through the Life Cycle

1. Physical Fitness and Nutrient Needs
2. Nutritional Needs During Pregnancy and Lactation
3. Infant, Child, and Adolescent Nutrition
4. Nutrition for Adulthood and Aging

Part 5: Diet and Health

1. Nutrition’s Role in Disease Prevention
2. Food Safety and Consumer Health Concerns
3. Hunger and Global Nutrition Challenges

Part 6: Nutrition Pathways (Telecourse Video Test Bank)

• Lesson 1-4: Basics of Nutrition, Digestive System, Carbohydrates
• Lesson 5-8: Lipids, Proteins, and Metabolic Pathways
• Lesson 9-12: Weight Management, Vitamins, and Nutrient Functions
• Lesson 13-17: Minerals, Fitness, and Dietary Recommendations
• Lesson 18-21: Life Cycle Nutrition from Pregnancy to Aging
• Lesson 22-26: Diet, Chronic Disease, and Food Safety

Why Use This Test Bank?

• Comprehensive Coverage: Aligned with the textbook’s latest edition.
• Exam-Style Questions: Multiple-choice, true/false, and scenario-based questions.
• Instant Access: Immediate download for quick study.
• Ideal for Educators & Students: Perfect for exam preparation and self-assessment.

This Test Bank is a valuable academic tool for students, educators, and professionals in nutrition science, dietetics, and health sciences, providing structured learning resources for mastering key concepts.